The World Brewing Academy (WBA) recently marked the graduation of 17 students from its International Diploma in Brewing Technology course.
With the “Hop Aroma Summit”, the hop specialist BarthHaas is offering a new intensive workshop for brewing professionals. The course is being held as…
Nearly half of packaging companies in the food and beverage industries are turning their focus to futureproofing to manage challenges and a changing…
Economic challenges and altered consumer behaviour continue to be major concerns for the wine industry. How to successfully counter these concerns is…
In a significant breakthrough for Welsh spirits, Penderyn Distillery has celebrated the formal recognition of Single Malt Welsh Whisky's Geographical…
Andrea Grandi succeeds Mauro Fenzi, whose tenure ended on 31st December 2024. A 49-year-old electronics engineer, Mr. Grandi has been with Sacmi…
Chilean wine producer Viña Concha y Toro has entered into a collaboration agreement with Chinese beverage giant Wuliangye to strengthen their presence…
Flottweg SE is strengthening its management team and appointing Dipl.-Ing. Jörg Lengenfelder as a new member of the Management Board. As of November…
The Alcohol and Tobacco Tax and Trade Bureau (TTB) has officially recognized American Single Malt as a distinct whiskey category. This milestone comes…
While overall alcoholic beverage sales in Argentina have declined by 18.6% in the first nine months of the year — nearly double the average…
The National Institute of Viticulture (Inavi) reported record growth in Uruguayan wine exports in 2024. Bottled wine exports increased by 40% in…
The average price of wine for consumers in Argentina has risen by 148 percent over the past year, according to a report by the National Institute of…
Anheuser-Busch has announced a €9.5 million investment in its Jacksonville brewery, continuing its commitment to enhancing operations and supporting…
According to a study by market analysis agency IWSR, the United States remains the largest market for agave-based spirits, recording 4 percent volume…
The non-alcoholic beverage market in Brazil is set to expand significantly, according to a report by the Brazilian market research agency Yourside.…
The producers of Brazil's iconic spirit, Cachaça, are pushing for changes to the newly implemented Selective Tax on alcoholic beverages. They argue…
The team of "freshly bottled" wishes you a Merry Christmas and a Happy New Year.
The demand for low- and no-alcohol drinks is on the rise as consumers increasingly seek healthier alternatives and choose sobriety to better enjoy…
A sustainable approach to optimizing production processes
The Brewers Association – the not-for-profit trade association dedicated to small and independent American craft brewers – announced the appointment…
